Date selection ensures availability for pickup or delivery. Pickup or delivery options are selectable at checkout. Date availability is shown on the calendar.
Our food towers are true show‑stoppers — stacked high with fresh fruit, delicate macarons, buttery croissants, or classic donuts. Each tower is custom‑designed to match your theme and event.
Don’t see exactly what you want? Send us a message and we’ll quote a custom tower for you.
Celebrate your grad with our fully customizable dessert spread — mini cupcakes, chocolate chip cookies, sugar cookies, rice krispy treats, brownie bites, and chocolate‑covered pretzels, all made in‑house. Share your school or event colors and we’ll theme everything to perfection.
Our classic summer dessert tray is a sweet crowd‑pleaser featuring our in‑house favorites — chocolate chip cookies, sugar cookies, rice crispy treats, vanilla mini cupcakes, chocolate mini cupcakes, and lemon bars. Beautifully arranged and fully customizable to match any event.
Sizing and Qty:
Small feeds 10-15, Medium feeds 20-30, Large feeds 40-50+
Crafted in‑house at The Bakehouse, this refined duo features our airy lemon mousse tartlets alongside our signature berry‑cream blossoms. Each petite tart is finished with hand‑placed fruit and delicate florals, offering a beautifully balanced, garden‑inspired bite worthy of any celebration, dessert table, or curated grazing spread.
Freshly baked in‑house with a mix of 48 favorites — chocolate chip, snickerdoodle, sugar, and strawberry thumbprint cookies. Perfect for sharing or gifting.
Soft, scratch‑made mini-cupcakes — rich chocolate and classic vanilla — topped with smooth, creamy buttercream icing for an elegant finish. Tell us your event colors and we can customize them to match your theme.
These full size lemon bars are a classic, sunshine‑bright dessert made with a buttery shortbread crust and a silky lemon filling. Each square balances sweet and tart — the crisp base gives way to a smooth, tangy layer bursting with fresh lemon juice and zest. A dusting of powdered sugar adds a soft finish, while edible flowers or zest curls can elevate the presentation for a boutique bakery look.
